Archive for the Wines Category

Barolo [generic]

Posted in Wines with tags , , , on September 20, 2020 by xi'an

Drogue : sortir du tout-répressif [reposted]

Posted in Books, Kids, Travel, Wines with tags , , , , , , , , , , , , , , on September 13, 2020 by xi'an

[Here is an editorial (my take at a Google translation) from Le Monde about the installment last week of a fixed fine of €200 for drug possession. Introduced in 2018 by the French Parliament, it is presented by the French government as a way to fight drug-trafficking (and its far reaching consequences in the (de)structuration of some suburbs) by turning consumers into de facto accomplices. Which I find counterproductive and irrational as prohibition never works and ultimately benefits criminals. Drug legalisation or at least drug decriminalisation, adopted in many other countries, would be much more beneficial. Disclaimer #1: I am not supporting the use of drugs, except tea of course. Disclaimer #2: I do not agree with the entirety of the editorial below.]

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milky stout from Chamonix-Mont-Blanc

Posted in Kids, pictures, Travel, Wines with tags , , , , , , , on August 20, 2020 by xi'an

Insane craving for food

Posted in pictures, Travel, Wines with tags , , , , , , , , , , , , , , , on August 18, 2020 by xi'an

Within a couple of weeks, I read two related US stories about ordering food from an insanely far destination, like hand-made frozen pizza from Napoli, Italia, or like one startup called Goldbelly ships frozen food made by some restaurants nationwide. (With a motto of Whatever [food] they dream of, wherever they are.) While I am not consistent in consuming non-local food and drinks, like my mass orderings of Italian wines and Darjeeling teas, and while I’d love to get a new taste of Toukoul’s Ethiopian dishes, a creamy sepia risotto from Da Franz, an okonomiyaki from any street stall in Osaka, and many many other dishes from all over the World, it sounds to me rather debatable to have a special single meal prepared on the other side of the World and delivered immediately to one’s table… Furthermore, one of the perks of dining at fine restaurants is exactly to dine at fine restaurants, not in one’s own room, and having starred chefs’ dishes ending up in reheated frozen plastic containers is certainly killing a major share of the experience.

Cher sunrise [jatp]

Posted in pictures, Running, Travel, Wines with tags , , , , , , , , on August 4, 2020 by xi'an