Archive for airport food

the terminal

Posted in Books, pictures, Travel with tags , , , , , , , , on January 7, 2017 by xi'an

The Terminal is this (terrible) movie featuring Tom Hanks getting stuck in an airport international zone for an indefinite time (and based on a real story that saw Karimi Nasseri remain in Terminal 1 of Roissy, for 18 years, when being there for a few hours is already unbearable!). In a similar spirit, we got quarantined to the international zone in Delhi airport for 24 hours, thanks to a missed connection. And to an Air India representative who could not be bothered in finding another route, letting us out to visit the city, or even providing us access to our bags. So we ended up waiting in the airport short stay hotel, around the clock, with a bed, food and wifi. Not the end of the World, obviously! And with a rather unique view on the registration desks below.

a fixation on food [U.S. airports survival guide]

Posted in Kids, Travel, Wines with tags , , , , , , , on January 30, 2016 by xi'an

In connection with the big snow storm of last weekend in the U.S. North-East, The New York Time published an airport survival guide that includes a comprehensive Best Dining section on each major airport. Sections that I find somewhat hilarious in turning what is just the thing to avoid (why would you need food before sitting in a plane for several hours?!) into a hype! Here are some particularly crunchy and savoury quotes (and a mention of the brewery that makes the famous Fat Tire!):

“Less healthy but perhaps more popular, Garrett Popcorn Shops, also in 2 and 3, specialize in the Garrett Mix, a blend of cheese and caramel popcorn.”

“At B Gates, Elway’s steakhouse is popular for its burger as well as Colorado-raised steaks, and New Belgium Hub serves microbrews from the Fort Collins brewer.”

“There is a strong Cuban accent in Miami’s airport restaurants, beginning with four Café Versailles, branches of the Little Havana landmark.”

“At its culinary rival, Terminal D, Bisoux will box your croque monsieurs and other bistro fare to go.”

(with the last one managing to stuff two French grammar mistakes in one line).