Archive for EU
no haggis for Burns night!
Posted in Statistics with tags Brexit, Burns night, Christchurch, customs, EU, European Union, food shortage, haggis, M&S, Mark&Spencer, New Zealand, Paris, Robert Burns, Scotland, UK politics, University of Canterbury on January 25, 2021 by xi'anERC descriptors
Posted in Statistics, Travel, University life with tags biostatistics, Brussels, designators, econometrics, ERC, EU, Europe, European Commission, European Research Council, grant application, machine learning, signal processing, Statistics on November 9, 2020 by xi'anHere are the descriptors (or keywords) validated by the (European Research Council) ERC for submitting grant proposal. The recent addition of PE1_15 in the Mathematics panel should help when submitting more methodological projects:
PE1_14 Mathematical statistics
PE1_15 Generic statistical methodology and modelling
PE1_19 Scientific computing and data processing
even though other panels could prove equally suited for some, as in Computer Science and Informatics,
PE6_7 Artificial intelligence, intelligent systems, natural language processing
PE6_10 Web and information systems, data management systems, information retrieval and digital libraries, data fusion
PE6_11 Machine learning, statistical data processing and applications using signal processing (e.g. speech, image, video)
PE6_12 Scientific computing, simulation and modelling tools
PE6_13 Bioinformatics, bio-inspired computing, and natural computing
in Systems and Communication Engineering,
PE7_7 Signal processing
in Integrative Biology,
LS2_11 Bioinformatics and computational biology
LS2_12 Biostatistics
in Prevention,Diagnosis and Treatment of Human Diseases,
LS7_1 Medical imaging for prevention, diagnosis and monitoring of diseases
LS7_2 Medical technologies and tools (including genetic tools and biomarkers) for prevention, diagnosis, monitoring and treatment of diseases
and in Social Sciences and Humanities,
SH1_6 Econometrics; operations research
SH4_9 Theoretical linguistics; computational linguistics